Indigenous Foods – Amanda Leavitt

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27, Jun 2024

Rebecca Earle’s “The Body of the Conquistador” – A Book Review by Amanda Leavitt, MA Gastronomy

How Rebecca Earle explores the impact of food and climate on Spanish Colonist's health and diet

Tags: Amerindians, Body of the Conquistador, Climate and Colonization, colonization, Conquistadors, European Diet, European Settlers, Food History, Food Studies, Historical Books, Indigenous Foods, Native American History, Rebecca Earle, Spanish colonization, The Americas